Sumer Sabooh
Sumer Sabooh, a pastry chef at brooklyn cafe Rita & Maria, and rising food stylist weaving her Persian culture together with sweet treats, graces Issue 02 of Santulan Magazine, All About Consumption.
PRODUCTION
08.11.23 / PRODUCER / NEW YORK
READ MORE. COP ISSUE 02.
All About Consumption is the second edition of Santulan Creative’s quarterly magazine delving into the diverse aspects of consumption in our day to day lives through four sections: food, digital, natural, and art.
The feature on Sumer Sabooh delves into her inspiring culinary journey deeply rooted in community, culture, and love.
