Kia Damon
Brooklyn-based, Kia Damon (aka @kiacooks) is a self-taught chef and proud Floridian woman, recognized in 2019 by the New York Times as one of 16 Black Chefs Changing Food in America. She is also the Culinary Director of Cherry Bombe Magazine, founder of Kia Feeds the People fighting to end food apartheid, and author of Cooking with Florida Water (Recipes, Stories & History of the Unsung South).
Now, she graces the cover of Issue 02, Santulan Magazine, All About Consumption - concept, shoot, execution and production conducted by Ash.
PRODUCTION
FALL 23’ / CREATIVE DIRECTOR + PRODUCER + PHOTOGRAPHER / NEW YORK
LEARN MORE ABOUT ISSUE 03.
This issue delves into the diverse aspects of consumption in our day to day lives through four sections - food, digital, natural, and art.
Included in this issue is the work of over 50 artists from various disciplines with Santulan Creative’s impressive roster. Through thought-provoking photography, illustrations, writing, design, and more, this magazine encourages readers to contemplate their OWN relationship with consumption.
